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Title details for Producing Meat by Rachel Lynette - Available

Producing Meat

by Rachel Lynette
ebook
1 of 1 copy available
Borrow Read a sample Read a sample
1 of 1 copy available

What is the history of meat farming? What are some of the negative aspects of the meat industry? This book explores the technology of producing meat.

  • Creators

  • Series

    The Technology of Farming

  • Publisher

  • Release date

    July 1, 2012

  • Formats

    • OverDrive Read

      • ISBN: 9781432974336

    • PDF ebook

      • ISBN: 9781432974336
      • File size: 16286 KB

  • Languages

    • English

  • Levels

    • ATOS Level: 7
    • Lexile® Measure: 1060
    • Interest Level: 4-8(MG)
    • Text Difficulty: 5

  • Reviews

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Formats

  • OverDrive Read
  • PDF ebook

subjects

Languages

  • English

Levels

  • ATOS Level:7
  • Lexile® Measure:1060
  • Interest Level:4-8(MG)
  • Text Difficulty:5

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